Food preservatives – An overview on applications and side effects
نویسندگان
چکیده
doi: 10.9755/ejfa.2016-04-351
منابع مشابه
Clinical Application and Functional Mechanisms of Intravenous Immunoglobulin: an Overview
Previous, Intravenous Immunoglobulin (IVIG) has been used for treatment of patients with immunodeficiency. However, recent studies have shown that IVIG is a suitable approach for treatment of inflammatory and autoimmune diseases. Although the exact mechanism of IVIG action is not well known, recent findings have demonstrated that IVIG impacts on expression and function of FC receptors of immuno...
متن کاملThe effects of fasting on physiological status and gene expression; an overview
Calorie restriction through ingesting no or minimal amounts of food and caloric beverages for periods of time is called fasting. Fasting can affect body through changing in physical and metabolic adaptations, as well as mineral and hormonal status. However, psychological effects and sometimes medical complications are likely in case of inappropriate fasting. Fasting is associated with changes i...
متن کاملTraditional Medicinal Plants for Industrial Application as Natural Food Preservatives
Natural food preservation method refers to application of naturally produced antimicrobial compounds that are obtained from plants, animals and microbes to prevent food spoilages microorganism, proliferation and growth of food borne pathogens in food and foods products. Now it is the time of growing interest of many researchers with the application of these natural antimicrobial compounds as sa...
متن کاملTraditional Medicinal Plants for Industrial Application as Natural Food Preservatives
Natural food preservation method refers to application of naturally produced antimicrobial compounds that are obtained from plants, animals and microbes to prevent food spoilages microorganism, proliferation and growth of food borne pathogens in food and foods products. Now it is the time of growing interest of many researchers with the application of these natural antimicrobial compounds as sa...
متن کاملAn overview on genus Thymus
The genus Thymus L. belongs to the Lamiaceae family, consist of about 215 species of herbaceous perennials and small shrubs in the world. They originated from Mediterranean region. This genus is presented in Iranian flora by 14 species, including: T. daenensis, T. carmanicus, T. fallax, T. persicus, T. trautvetteri, T. migricus, T. kotschyanus, T. pubesens, T. nummularius, T. trans...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
عنوان ژورنال:
دوره شماره
صفحات -
تاریخ انتشار 2015